Tuesday, December 13, 2011

Tuesday Treat

Butterfinger Candy bar Cake:
Make up a white box cake, when done take out of oven and poke holes in it. Pour a small can of eagle brand sweetened  milk and 2 crumbled butterfinger on top.  Let cool, now take coolwhip and frost cake, then put 2 crumbled butterfinger on top. put in fridge until ready to serve.

1. box white cake make as directed
2. 4 large butterfingers crumbled
3. eagle brand sweetened milk

No comments:

Post a Comment